Plaza Dessert Bowl in Rosalba / Grapefruit Bar & Pantry The surfaces are glazed in

The surfaces are glazed in opposing matte shades: dark gradient and light with mottled textures reminiscent of organic objects

Designed by wine enthusiast Tom Nybroe

These bright and colorful bowls will make mealtime fun—even if more food ends up on the table than in the bowls (we know how it goes)

this sesame oil is a great all purpose finishing oil

lending these textiles surface dimension

Plaza Dessert Bowl in Rosalba / Grapefruit Bar & Pantry The surfaces are glazed inThis bowl proved so popular with our restaurant customers that we just had to offer it to a wider audience. Ideal for more than just dessert, from sorbet to salsa to olives to applesauce and everything in between. For the Summer Collection it's glazed in a duo of glazesmatte Rosalba and Grapefruit.